Skip to Menu Skip to Search Contact Us Colombia Websites & Languages Skip to Content

This HACCP and ISO 22000 - Internal Auditing training course from SGS teaches you how to perform internal audits in relation to these international standards.

People in a glass meeting room

They address the requirements of a Hazard Analysis and Critical Control Point (HACCP) program, and the establishment of food safety management systems.

The course helps you understand the fundamental principles relating to food safety and quality, as well as the tools, techniques and established methodologies of auditing. This training is relevant if you are a process leader, management system coordinator and/or responsible for your organization’s food safety management system.

Successful completion of the training means that you have the skills to perform efficiently as you define and manage the internal auditing process.

Course outline:

  • HACCP programs
  • ISO 22000:2005
  • Quality internal auditing
  • Audit steps 

To find out more about our HACCP and ISO 22000 – Internal Auditing training course, contact SGS today.